September Workshops
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Hands-on French Palmier Cookies and Easy Vegetable Puffs Workshop
- Regular price
- Sold out
- Sale price
- $148.00
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Hands-on Van Gogh Starry Night Loaf and Chocolate (or Matcha) Stripey Buns Workshop
- Regular price
- $148.00
- Sale price
- $148.00
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Hands-on Two-Tiered Blood Orange Cactus Cream Cake Workshop
- Regular price
- Sold out
- Sale price
- $178.00
October Workshops
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Hands-on Easy Chinese Roast Pork and Oven-Fried Spring Rolls Workshop
- Regular price
- $148.00
- Sale price
- $148.00
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Hands-on Pork Belly Tacos and Mexican Chorizo and Corn Salsa Workshop
- Regular price
- $148.00
- Sale price
- $148.00
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Hands-on Mangosteen (or Mango) Cream Cheese Cake and Walnut Cocoa Nibs Tartlets Workshop
- Regular price
- Sold out
- Sale price
- $148.00
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Hands-on Luncheon Meat Zombie Bread and Floss & Scallion Loaf Workshop
- Regular price
- Sold out
- Sale price
- $148.00
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Hands-on Roasted Bossam Pork and Grilled Parmesan Zucchini Workshop
- Regular price
- $148.00
- Sale price
- $148.00
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Hands-on Pineapple Carrot Cake with Fresh Cream Cheese Frosting and Orange-Carrot Jam Workshop
- Regular price
- $138.00
- Sale price
- $138.00
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Hands-on Super Moist Christmas Fruitcake & Cinnamon Apple Pecan Cake Workshop
- Regular price
- Sold out
- Sale price
- $148.00
November Workshops
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Hands-on Super Moist Christmas Fruitcake & Cinnamon Apple Pecan Cake Workshop
- Regular price
- Sold out
- Sale price
- $148.00
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Hands-on Mulberry (or Strawberry) Floral Bento Cake Workshop
- Regular price
- Sold out
- Sale price
- $148.00
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Hands-on Baked Apricot Ribs, Braised Lotus Meatballs & Baked Spicy Toufu Workshop
- Regular price
- $158.00
- Sale price
- $158.00
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Hands-on Christmas Spiced Cranberry Snow Globe Cream Cake Workshop
- Regular price
- $148.00
- Sale price
- $148.00
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Hands-on Mulberry (or Strawberry) Floral Bento Cake Workshop
- Regular price
- $148.00
- Sale price
- $148.00
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Hands-on Christmas Roast Chicken with Chorizo & Herb Stuffing and Sticky Date Pudding with Butterscotch Sauce Workshop
- Regular price
- $158.00
- Sale price
- $158.00
December Workshops
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Hands-on Super Moist Christmas Fruitcake & Cinnamon Apple Pecan Cake Workshop
- Regular price
- $148.00
- Sale price
- $148.00

ARTISAN SPICE & HERB RUBS AND FLAVORED SALTS
Cooking can be an easier process without you having to sacrifice taste. With our amazing selection of spice & herb rubs as well as flavored salts, you can literally cook the same thing everyday and not have it taste the same simply by changing the combinations of rubs and salts!

About the Chef Instructor
Having started cooking and baking at the age of 10, Diana Gale is a 2-time winner of the Best Cooking Blog in the Singapore Blog Awards and a full-time culinary instructor. Her hands-on cooking and baking workshops empower you with the ability to recreate mouth-watering bakes and dishes for your family and friends, completely fuss-free!
In addition to teaching classes, Diana also blogs on The Domestic Goddess Wannabe, a blog with more than 700 tried and tested fail-proof recipes. Each recipe is accompanied by step-by-step photos and detailed explanations.
Diana is also the author of the cookbook, The Domestic Goddess Wannabe Bakes, which showcases over 80 recipes featuring local ingredients for baking. This book has also been shortlisted to represent Singapore for Best in the World in the Gourmand World Awards 2019 for the categories A13 Blogger and E03 Pastry.
Diana is wife to Max, an Australian and Mama to two whirlwinds, Aden and Jadelyn, and when she is done conducting workshops, she enjoys spending time testing out new recipes for her family.