Date: SUN 05 JUNE 2022
Time: 2.00pm – 5.00pm
Venue: Paya Lebar (5 mins from MRT)
In this workshop, we are cooking some classic Chinese food!
To start, we are cooking chicken claypot rice! When you cook at home, you can customize your dish to suit your taste buds and add more ho liao (good ingredients) so it is way more tasty! This is definitely a versatile dish you can cook for one or an entire village of people! So yummy!
We are also cooking Taiwan Three-Cup Chicken! This dish tastes awesome! All you need is some rice and you are good to go!
Come have fun and learn with us!
What you will learn:
- How to season chicken
- How to prepare rice
- How to cook claypot rice
- How to prepare three-cup chicken ingredients
- How to cook three-cup chicken
What you will prepare:
- 2-4 servings claypot rice
- 2-4 servings three-cup rice
What the fee includes:
Ingredients for the class
Use of kitchen equipment
Aprons
Boxes for bringing cakes home
Recipe printout
Cleaning and washing up
Class structure:
Introduction to ingredients
Demonstration by Chef Diana Gale
Interactive hands-on baking session
Participants are to bring their own pen and clipboard for the class if they wish to take notes. Participants may be asked to share workspace depending on recipe.
The maximum class size is 6. Classes will start with a minimum of 4 participants. Fees paid are non-refundable, and if a participant is absent for a workshop, no make-ups will be conducted. Fees paid cannot e transferred to another workshop.
In the event that the minimum number of participants is not met, the class will be cancelled. Participants will be informed via email and all monies paid will be refunded.
Registration is on a first-come-first-served basis. Full payment must be made at the point of registration.
Videography is not allowed for this workshop.
The Domestic Goddess Wannabe reserves the copyrights of any videos and photography taken in class for future promotional purposes, without any prior notice.
The Domestic Goddess Wannabe reserves the right to change the venue of the workshop in the event that the studio is not available. Participants will be notified via email should there be a change.
NOTE: All ingredients are pre-measured. Photos are for reference only and decorations may vary.
If you are making payment for this workshop using your Workshop Package, please choose "Bank Deposit" as the mode of payment and check out. I will process the registration and send you a confirmation email.You will also need to top up the balance for this class:
4-WORKSHOP PACKAGE >Top up $18.00 (after discount of $10 for the workshop)
6-WORKSHOP PACKAGE > Top up $18.00 (after discount of $15 for the workshop)
10-WORKSHOP PACKAGE > Top up $18.00 (after discount of $20 for the workshop)
For more details on Workshop Packages, please click on the links below.
4-WORKSHOP PACKAGE ($130 per Workshop) > LINK
6-WORKSHOP PACKAGE ($125 per Workshop) > LINK
10-WORKSHOP PACKAGE ($120 per Workshop) > LINK