Hands-on Christmas Meal Workshop 6
Hands-on Christmas Meal Workshop 6

Hands-on Christmas Meal Workshop 6

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Date: SAT 17 DECEMBER 2021
Time: 9.00am – 12.00pm
Venue: Paya Lebar (5 mins walk from MRT)

In this workshop, we are cooking up a super delicious Christmas meal!

To start, we are cooking a chorizo and herb stuffing. Chorizo adds so much flavor to this stuffing - you will want to cook extra and serve this as a side dish too!

We will stuff this into a chicken and roast it! This is a great dish for Christmas as it is easy to prep this in advance and simply roast the chicken on the day you serve your dinner!

Last but not least we make a sticky date pudding to complete the meal! Every one I know loves my sticky date pudding - and to top it all off, we will make butterscotch sauce that you can choose to add to the pudding to make this an even sweeter Christmas!

This is a great meal you can easily cook for a few, or many!

What you will learn:

  • How to prepare and cook chorizo and herb stuffing
  • How to stuff and season chicken
  • How to roast chicken
  • How to make sticky date pudding
  • How to make butterscotch sauce

What you will prepare:

  • One whole chicken with chorizo and herb stuffing
  • One extra box of chorizo and herb stuffing
  • One sticky date pudding
  • One jar butterscotch sauce

What the fee includes:

Ingredients for the class
Use of kitchen equipment
Boxes for bringing cakes home
Recipe printout
Cleaning and washing up

Class structure:

Introduction to ingredients
Demonstration by Chef Diana Gale
Interactive hands-on baking session

Participants are to bring their own pen for the class if they wish to take notes. Participants may be asked to share workspace depending on recipe.

The maximum class size is 6. Classes will start with a minimum of 4 participants. Fees paid are non-refundable, and if a participant is absent for a workshop, no make-ups will be conducted. Fees paid cannot be transferred to another workshop. Participants can send someone to come for the class in his/her place, failing which a copy of the recipe will be sent to him/her.

In the event that the minimum number of participants is not met, the class will either be postponed or cancelled. Participants will be informed via email in which an alternative date for the class will be provided. In the event of a cancellation, all monies paid will be refunded.

Registration is on a first-come-first-served basis. Full payment must be made at the point of registration.
Videography is not allowed for this workshop.

The Domestic Goddess Wannabe reserves the copyrights of any videos and photography taken in class for future promotional purposes, without any prior notice.

The Domestic Goddess Wannabe reserves the right to change the venue of the workshop in the event that the studio is not available. Participants will be notified via email should there be a change.

NOTE: All ingredients are pre-measured. Photos are for reference only and decorations may vary. 

If you are making payment for this workshop using your Workshop Package, please choose "DGW Package" as the mode of payment and check out. I will process the registration and send you a confirmation email.You will also need to top up the balance for this class:

4-WORKSHOP PACKAGE >Top up $18.00 (after discount of $10 for the workshop)
6-WORKSHOP PACKAGE > Top up $18.00 (after discount of $15 for the workshop)
10-WORKSHOP PACKAGE > Top up $18.00 (after discount of $20 for the workshop)

For more details on Workshop Packages, please click on the links below.
4-WORKSHOP PACKAGE ($130 per Workshop) > LINK
6-WORKSHOP PACKAGE ($125 per Workshop) > LINK
10-WORKSHOP PACKAGE ($120 per Workshop) > LINK