Hands-on Swiss Rolls Workshop 3
Hands-on Swiss Rolls Workshop 3

Hands-on Swiss Rolls Workshop 3

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Date: SAT 12 FEBRUARY 2022
Time: 9.00am – 12.00pm
Venue: Paya Lebar (5 mins walk from MRT)

In this workshop, we are baking up some really yummy treats!

We start by baking a dark chocolate swiss roll with chocolate chip cream filling. Intense chocolate flavor with slight sweetness from the cream, this swiss roll is a must for chocolate lovers!

We are also baking some egg and ham tartlets. These easy tartlets are tasty but most importantly, they can be whipped up quickly and easily for breakfast or as a snack for tea break!

Come learn how to bake the most delicious cafe treats with me in this workshop!

What you will learn:

  • How to make dark chocolate swiss roll
  • How to make chocolate chips cream filling
  • How to make egg and ham tartlets
  • How to bake the above

What you will prepare:

  • One Dark Chocolate Swiss Roll with Chocolate Chips Cream 
  • Six egg and ham tartlets

What the fee includes:
Ingredients for the class
Use of kitchen equipment
Containers for bringing cakes home
Recipe printout

Class structure:
Introduction to ingredients
Demonstration by Chef Diana Gale
Interactive hands-on baking session

Participants are to bring their own pen and clipboard for the class if they wish to take notes. Participants may be asked to share workspace depending on recipe.

The maximum class size is 6. Classes will start with a minimum of 4 participants. Fees paid are non-refundable, and if a participant is absent for a workshop, no make-ups will be conducted. Fees paid cannot be transferred to another workshop.

In the event that the minimum number of participants is not met, the class will be cancelled. Participants will be informed via email and all monies paid will be refunded.

Registration is on a first-come-first-served basis. Full payment must be made at the point of registration.
Videography is not allowed for this workshop.

The Domestic Goddess Wannabe reserves the copyrights of any videos and photography taken in class for future promotional purposes, without any prior notice.

All ingredients are halal.

NOTE: All ingredients are pre-measured. Photos are for reference only and decorations may vary. 

If you are making payment for this workshop using your Workshop Package, please choose "Bank Transfer" as the mode of payment and indicate your Package Account Number in the "Notes" box.

For more details on Workshop Packages, please click on the links below.
4-WORKSHOP PACKAGE ($130 per Workshop) > LINK
6-WORKSHOP PACKAGE ($125 per Workshop) > LINK
10-WORKSHOP PACKAGE ($120 per Workshop) > LINK