Date: SAT 18 DECEMBER 2021
Time: 9.00am – 12.00pm
Venue: Paya Lebar (5 mins from MRT)
It's a candle! It's a cake! It's a Candle Cake!
Who doesn't love cakes? For this workshop, we are making a delicious vanilla and passion fruit low-sugar buttercream candle cake!
Super soft and tender vanilla pistachio cake frosted with low-sugar passion fruit buttercream that is decorated to resemble a candle! This cake will actually light up! This cake will make a great statement piece on your Christmas table and you can eat it afterwards too - talk about having your cake and eating it! :D
Come learn to make this beautiful cake and watch your loved ones go WOW!
What you will learn:
- How to make tender vanilla pistachio cake (recipe)
- How to torte the cake
- How to frost the cake
- How to make passion fruit curd (recipe)
- How to make low-sugar passion fruit Swiss meringue buttercream (recipe)
- How to created layered and textured melted candle effect
- How to make a cake that lights up
What you will prepare:
One 4" 4-layer Vanilla Pistachio and Passion Fruit Low-Sugar Buttercream Candle Cake
What the fee includes:
Ingredients for the class
Use of kitchen equipment
Containers for bringing cakes home
Introduction to ingredients
Demonstration by Chef Diana Gale
Interactive hands-on baking session
Participants are to bring their own pen for the class if they wish to take notes. Participants may be asked to share workspace depending on recipe.
The maximum class size is 6. Classes will start with a minimum of 4 participants. Fees paid are non-refundable, and if a participant is absent for a workshop, no make-ups will be conducted. Fees paid cannot be transferred to another workshop.
In the event that the minimum number of participants is not met, the class will be cancelled. Participants will be informed via email and all monies paid will be refunded.
Registration is on a first-come-first-served basis. Full payment must be made at the point of registration.
Videography is not allowed for this workshop.
The Domestic Goddess Wannabe reserves the copyrights of any videos and photography taken in class for future promotional purposes, without any prior notice.
NOTE: This is a cake decorating class and the cakes will be prepared for you in advance. All ingredients are pre-measured and halal. Photos are for reference only and decorations may vary.
If you are making payment for this workshop using your Workshop Package, please choose "Bank Deposit" as the mode of payment and check out. I will process the registration and send you a confirmation email.You will also need to top up the balance for this class:
4-WORKSHOP PACKAGE >Top up $18.00 (after discount of $10 for the workshop)
6-WORKSHOP PACKAGE > Top up $18.00 (after discount of $15 for the workshop)
10-WORKSHOP PACKAGE > Top up $18.00 (after discount of $20 for the workshop)
For more details on Workshop Packages, please click on the links below.
4-WORKSHOP PACKAGE ($130 per Workshop) > LINK
6-WORKSHOP PACKAGE ($125 per Workshop) > LINK
10-WORKSHOP PACKAGE ($120 per Workshop) > LINK